Fresh Mung Bean Sprout
<p><span>Bean sprouts are crisp, tender, and grow from various germinated beans and seeds. Mung bean sprouts have a silvery shoot with tiny yellow leaves and a crunchy texture. Add bean sprouts to your cooked dishes at the end to maintain crunchiness.</span></p>
<p>Essential for vegetable/meat stir fried. Simply add some minced garlic, salt and pepper. Very delicious.</p>
<p>Stable side dish on Korean cuisine. </p>
<p>Great for weight control, low carbohydrate/ keto diet.</p>
<p>Rinse under cold water. Best to finish in 2 days.</p>
<p>Essential for vegetable/meat stir fried. Simply add some minced garlic, salt and pepper. Very delicious.</p>
<p>Stable side dish on Korean cuisine. </p>
<p>Great for weight control, low carbohydrate/ keto diet.</p>
<p>Rinse under cold water. Best to finish in 2 days.</p>